Hello fellow cupcake lovers and connoisseurs,   So I’m pretty behind in posting, and I have about 3-4 new batches that I need to post after this one. But, I was really sick last week, and I mean sick. Take whatever image you have in your head of me being sick,   Read More ...

Two posts in a row- how can it be?! To make up for my inconsistency, I figured I would go overboard with cupcake recipes. Finals start tomorrow, and honestly, everyone needs more cupcakes in their lives anyways, especially around this time. So, you’re welcome. I figured that I wouldn’t sleep   Read More ...

Hey all, Not only am I inconsistent, I’m also really fantastic  terrible at puns. My bad. It’s been forever again, and I really should make it my late New Year’s resolution to not suck so badly at blogging. You’d think because I love cupcakes, I would love talking about them,   Read More ...

Okay, so… I know it’s been forever. Months, years, feels like my entire lifetime, actually. And I know in my “about me” I made this really ambitious claim that I would be updating a minimum of once a week, if not more. Yeah well.. anyone who knows me knows I   Read More ...

Happy National Dessert Day everybody!! Possibly  definitely my favorite day of the year, no questions asked. Better than Christmas, even, although some of you will most likely debate me on that. In honor of this magical day, I present you with a mind blowing fall themed cupcake: Apple Cinnamon. Let’s just   Read More ...

As you can already tell from the title of this post, the name of the latest batch of cupcakes is a mouthful. Just kidding, that’s an understatement. So, to make things easier on everyone, we’ll just refer to them as “little slices of heaven”. Sounds perfectly acceptable to me. I   Read More ...

Happy fall everyone! Tomorrow is the first day of October, and in order to celebrate, I decided to make something suitable for the season: pumpkin spice latte cupcakes with coffee cream cheese frosting. I, and I’m sure there’s many others out there, tend to finally accept that fall has arrived   Read More ...

For this week’s cupcake, I decided to switch it up a bit. Never before had I done a “breakfast themed” cupcake, but this has now officially changed. Inspired by pinterest, I chose to give oatmeal cupcakes a go. The original recipe that I found required box cupcake batter, so I   Read More ...

For me, carrot cake is hit or miss. Sometimes it can be great, sometimes not so much. I think that the true downfall for any type of carrot cake is the texture going wrong- you don’t want it too grainy or “chunky”. But, with this recipe that was written by   Read More ...